OUR STORY

From the family kitchen to your pantry

Halsema Pickling Co. was born from family time in the kitchen with just a dad and his kids making pickles for fun. Over time, those batches got better. The recipe got sharper. And the question from friends kept coming: “Where can I buy these?”

So we made it official.

Based in Charlotte, NC, and crafted just across the border in Rock Hill, SC, our pickles are hand-packed in small batches using the freshest ingredients. We've done the hard work: full FDA and state certifications, tested shelf stability, and every jar labeled with pride, so that you can enjoy pickles the way they were meant to be: bold, crisp, and ridiculously satisfying.

We've grown this from a family hobby into a family-run business.

The Halsema Pickling Co. family team together in the production kitchen
Josh, founder of Halsema Pickling Co., holding a jar of pickles
Josh
Founder
Colin & Lea
Josh's kids, in the family business
Mike
Josh's dad — brings years of food-handling experience
Kim, longtime friend of the family, holding a jar of pickles
Kim
Josh's friend. Business Support & Marketing

Today that same kitchen-table spirit shows up in every jar: fresh ingredients, a perfected family recipe, and pickles that are crisp, flavorful, and ready for your pantry. No refrigeration needed until opening.

Behind the Scenes

From the pot to your pantry